Tonight was simple fish and vegetables. There were only really 6 ingredients to the whole dinner:
- 1 albacore tuna steak (small salmon filet for my son)
- head cauliflower, trying to make steaks
- 2 zucchini mandolin thinly sliced
- salt and pepper
- Canola oil
Just a light coating of oil, salt, and pepper on everything and grilled. Took about 10 minutes total. Made pretty with some garden chives and quartered cherry tomatoes because they were hanging around. Awesome and healthy.
Working Dad Cooks 