Documenting a year of cooking experiences
Slow cooked Sunday is going strong. I saw that short ribs were on sale so that is what we are having. Decided to do a tomato beef broth liquid and then mashed potatoes are always a family favorite. Super weird that they had English peas already this year but not complaining as fresh peas are …
Continue reading “Sunday Dinner: Braised short ribs with mashed potatoes and fresh English peas”
My wife wanted a Sunday roast today and whatever she wants, she gets (within reason). I love roasted meat especially when it is supposed to snow tonight. All we did was season some meat, cut up some root veg and go about our afternoon without a care in the world. For the roast: 2 lb …
Continue reading “Sunday Roast: Brisket, carrots, potatoes, and Popovers”
After getting the rest of the week taken care of, in terms of dinners when we know we won’t have time. Tonight is just a simple meal of fish, lentils and broccoli. The lentils take the most time so start them first. Everything else is ready in 5 minutes once you have the lentils done. …
Continue reading “Sole, lentils, and Broccoli: Simple Sunday”
Working Dad Cooks 